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How to cook jellyfish...

In this, the second instalment of the 'Our Ocean Wonderland' animations, Stephen Appelby considers the culinary seafood options likely to be open to us once we've emptied the seas of edible fish.

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Video: Jellyfish and chips, anyone?

Those of us who've been trying to make sense of what sort of impact destructive overfishing is having on marine life know things are bad - when you have a global fleet with the capacity to catch every edible thing in our oceans four times over, patchy regulations at best, and a massive incentive for fishermen to catch the most valuable species quickly before someone else fishes them out - it's not surprising many fish stocks are in trouble.

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Video: climate change hits the world's poor first and worst

Oxfam have produced this rather splendid video, Face The Music, to illustrate how the people least able to cope with this warming world of ours (and will suffer more as a result) are also the ones who've contributed the least in terms of emissions. Worth watching for the music alone, which will hopefully reach the ears of those currently engaged in the Poznan talks.

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Giving a damn: a beginner's guide

As you've probably guessed by now, we here in the Greenpeace UK web team love our animations, particularly if they're funny. If they're funny and they have something to say that's relevant to our campaigns, we like them even more. If they're funny, relevant and have a surreal twist to them, then we start to get over-excited and have to go and lie down for a while. Which is kind of what happened when we saw the following during Live Earth. Made by our long-time collaborators at Airside, 'a beginners' guide to giving a damn' gently ridicules some of the more excessive aspects of the western lifestyle while pointing out the positive benefits of reining in unnecessary consumption.

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