The humble aubergine has been the staple of Indian cuisine since antiquity. I can tell you that as I’ve grown up trying to avoid it but eventually it just makes its way on your dinner plate if you spend time in India. The Americans, who like to call the aubergine as ‘eggplant’ are trying to sell Bacillus thuringiensis (BT) bacterium Brinjal to Indians citing increased yields and the usual propaganda associated with genetically modified crops. Honestly though, anything injected with any kind of ‘bacterium’ doesn’t really sound safe, does it?

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In a new photo essay, rice farming in southern China is put under the spotlight to show how traditional methods are still working well without any tinkering from the GM industry.

Mr Potato Head makes an appearance in Amsterdam

It sounds like something that would have appeared on the late, lamented Eurotrash but giant potatoes have been spotted recently cycling through the Netherlands. However, it isn't an offbeat continental cultural outing, but a reminder to the Dutch public about the importance of organic farming and the perils of GM technology.

Government wonks have once again been druming up support for GM food, the latest tub-thumping courtesy of science minister Ian Pearson. He's been saying that if engineered crops can be demonstrated to alleviate hunger around the world, then the great British public will be only too happy to see them being cultivated in our green and pleasant land as well.

GM food producers are reeling after new investigations by the European Commission (EC) uncovered problems with three new types of genetically modified crops. The Commission raised concerns over a new type of GM potato and two types of GM maize, all of which had previously been given the green light by European Food Safety Authority (EFSA). For the first time, Europe's most senior lawmakers are publicly questioning the safety of GM crops.

Yesterday, EU farm ministers voted on whether to approve the use of new GM crops including a variety of potato developed by chemical giant BASF. According to Reuters, they failed to reach a consensus which is good in the sense that the proposed crops weren't approved, but bad because the decision will now be passed back to the European Commission. The EC is heavily pro-GM so it's likely that all five crops under consideration will be approved with a nod and a wink.

Sacre bleu. At the end of last week, French president Nicolas Sarkozy took a stand against biotech giant Monsanto and banned a strain of GM maize which has previously been grown by French farmers.

Their MON 810 variety - according to AFP, the only type of GM maize currently being grown in France - has been withdrawn after a committee of scientists, farmers and politicians raised doubts over its continued use. Advocating the precautionary principle, Sarkozy invoked an EU clause to stop Monsanto's maize being grown.

Those pesky biotech companies never give up. After recently spinning the line that GM crops can be used to safeguard food production from the ravages of climate change, their latest wheeze is to try and convince us that GM technology can help reduce greenhouse gas emissions.

Indian farmers campaigning against GM rice near Lucknow earlier this week © Greenpeace

A couple of GM stories have popped up recently over on our international site, one of which requires your help.

As if Monday mornings weren't generally bad enough, the Guardian's headline this morning warns of the "return of GM". Read more »